Yay for food!!

Serves: 1-2

Ingredients: 

•  1 potato, cubed
• 1/2 sweet potato, cubes
• 2 celery sticks, chopped
• vegetable stock and water

Extras:

• Other veggies like: green squash/zucchini, tomato, spinach, broccoli, seaweed, carrot, beans, pepper
• A can of tomatoes
• Some pasta (put in same time as the water)

Spices:

• Basil - 1 teaspoon
• Salt, pepper
• Oregano - 1 teaspoon
• 2 teaspoons soysauce

Recipe:

1.  Fry potato in a little oil - 5 mins
2. Boil approximately 700 ml. of water in kettle
3. Add sweet  potato and other veggies. Fry 5 more minutes.
4. Add water and crumble 1 stock cube (vegetable stock) into soup. (Add pasta here if you want - about on e small handful of penne pasta).
5. Add spices and leave simmering for about 1/2 hour. Stir occasionally.